I had an awesome time in Orange County, CA with my family for Christmas and our family reunion – but now I’m back, so it’s time to get back to blogging! With the crazy holiday season I had to put blogging on hold, so I have TONS to post. So while I get all that stuff ready to blog, I’ll leave you with a quick snap I took with my iPhone while I was on vacation. If you remember the blog posts from my last trip to California, then you know one thing I have to eat while I’m there is crab from Newport Seafood. Several of you asked why I love it so much and how it’s cooked. It was hard for me to describe, so I promised to take a picture the next time I went – well here it is! (Oh, and they are Dungeness crabs that are first cut up, then deep fried, then sauteed in yummy spices with goodies like green onions.)
